Nicaragua
Coarse / 12oz
$23.99
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To add to cart, go to the product page and select a purchase option
To add to cart, go to the product page and select a purchase option
To add to cart, go to the product page and select a purchase option
Nicaragua
$23.99
Ethically grown by dedicated smallholder farmers in Molino Norte, this medium‑roast Nicaraguan coffee reflects the lush, high‑mountain character of Matagalpa, where elevations from 900 to 1,590 meters and nutrient‑dense clay‑mineral soils shape a beautifully layered cup.
A diverse mix of Yellow and Red Catuai, Catimor, and Parainema varietals contributes both sweetness and structure, while the fully washed process, followed by a 12–14 hour fermentation and careful drying on patios and raised beds, creates exceptional clarity and balance.
In the cup, expect a harmonious profile of soft cocoa, lifted by floral aromatics and bright citrus tones that add a refreshing sparkle. Smooth, clean, and quietly complex, this coffee captures the gentle vibrancy of Molino Norte—an inviting, high‑altitude brew that feels both comforting and refined from the first sip to the last.