Blonde
Central America & Africa which is Perfect for Sweet Espresso!
This Sweet Blend Blonde Roast brings together the finest coffees from Central America and Africa, creating a cup that is naturally bright, delicately sweet, and wonderfully expressive. Lightly roasted to preserve the beans’ most vibrant characteristics, this blend offers a refreshing, lively take on espresso while maintaining the smooth sweetness your customers love.
Central American beans provide the foundation of creamy sweetness, offering soft notes of vanilla, honey, and light caramel. Their gentle, rounded profile gives the blend its silky mouthfeel and approachable balance. Complementing this is the unmistakable brilliance of African-grown coffees, known for their sparkling fruit tones and floral aromatics. Expect hints of citrus zest, red berries, and subtle tropical fruit that lift the cup and add a refreshing, juicy brightness.