Whiskey Barrel Aged
A single‑origin Guatemalan coffee aged 30 days in Bourbon barrels, roasted to order for a bright, vanilla‑kissed cup with caramel depth and lasting finish.
Single‑origin Guatemala coffee aged for 30 days in a Bourbon barrel and roasted to order for peak freshness.
This limited‑run offering marries the bright, complex character of Guatemalan beans with subtle, time‑tempered barrel notes that add depth and a whisper of sweetness.
Each batch is roasted only after you order to preserve volatile aromatics and deliver a cup that feels both artisanal and immediate.